2021-09-30T11:43:37+08:002021-09-30|PhD|

E-mail: yc17213@um.edu.mo

Supervisor: Li DU

Admission: 2021

Yujuan LI

Education

  • PhD candidate in Law on Technology and Medicine, University of Macau
  • Master of Agriculture, Major in aquaculture science, Zhejiang University
  • Bachelor of Engineering, Major in food quality and safety, Guangxi University

Research Area/Interests

  • Biotechnology Law and Policy
  • Health Law
  • International Law

Publications

  • Li YJ, Qiu HB, Liu TQ, et al. Analysis on the trends of synthetic biology research in medical applications [J]. Journal of Integration Technology, 2021, 10(4): 3-16.
  • LI Yujuan# et al. Effects of dietary protein and carbohydrate ratio on dorsal muscle composition and texture of black sea bream (Acanthopagrus schlegelii). Journal of Fisheries of China, 2014, 38 (9), 85-94.
  • LI Yujuan# et al. Application of Astragalus polysaccharide in aquafeed. China Feed, 2013(13), 33-36.